Here are the nutritional facts for sapodilla (per 100 grams)
- Calories: 83 kcal
- Water: 78.0 g
- Protein: 0.44 g
- Total Fat: 1.1 g
- Carbohydrates: 19.96 g
- Dietary Fiber: 5.3 g
- Sugars: 14.7 g
- Calcium: 21 mg
- Iron: 0.8 mg
- Magnesium: 12 mg
- Phosphorus: 12 mg
- Potassium: 193 mg
- Sodium: 12 mg
- Zinc: 0.1 mg
- Vitamin C: 14.7 mg
- Thiamin (Vitamin B1): 0.01 mg
- Riboflavin (Vitamin B2): 0.02 mg
- Niacin (Vitamin B3): 0.2 mg
- Vitamin B6: 0.037 mg
- Folate: 14 µg
- Vitamin A: 3 µg
- Vitamin E: 0.15 mg
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