The nutritional facts for clementines (per 100 grams) are as follows:
- Calories: 47 kcal
- Protein: 0.85 grams
- Total Fat: 0.15 grams
- Saturated Fat: 0.02 grams
- Cholesterol: 0 mg
- Sodium: 1 mg
- Total Carbohydrates: 12.02 grams
- Dietary Fiber: 1.7 grams
- Sugars: 9.18 grams
- Vitamins:
- Vitamin C: 48.8 mg
- Vitamin A: 34 µg
- Folate: 24 µg
- Minerals:
- Calcium: 30 mg
- Iron: 0.14 mg
- Magnesium: 10 mg
- Phosphorus: 21 mg
- Potassium: 177 mg
Clementines are a rich source of vitamin C and provide a modest amount of dietary fiber, along with essential minerals like calcium and
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