Recipe:The Nutritional fact of peach

peach (about 150 grams) with the skin:

Calories: 58

Protein: 1.4 grams

Fat: 0.4 grams

Carbohydrates: 14.3 grams.

Fiber: 2.3 gramsSugars: 13.2 grams

Vitamin A: 570 IU

Vitamin C: 9.9 mg

Vitamin E: 0.7 mg

Vitamin K:3.7 mg

Thiamine: 0.03 mg

Riboflavin: 0.05 mg

Niacin: 1.5 mg

Vitamin B6: 0.1 mg

Folate: 6.1 mg

Pantothenic acid: 0.2g

Calcium: 10.5 mg

Iron: 0.4 mg

Magnesium: 14.2 mg

Phosphorus: 26.4 mgPotassium: 285 mg

Sodium: 0 mg

Zinc: 0.3 mg

Note that these values are approximate and may vary depending on factors such as the size and ripeness of the peach.