Recipe:The Nutritional Facts of Groats

Here are the nutritional facts for buckwheat groats (cooked) per 1 cup (168g) serving:

  • Calories: 155
  • Protein: 5.7 g
  • Total Fat: 1 g
  • Saturated Fat: 0.2 g
  • Carbohydrates: 33.5 g
  • Dietary Fiber: 4.5 g
  • Sugars: 0.5 g
  • Calcium: 9 mg
  • Iron: 1.34 mg
  • Magnesium: 85 mg
  • Phosphorus: 118 mg
  • Potassium: 148 mg
  • Sodium: 7 mg
  • Zinc: 1.09 mg
  • Vitamin C: 0 mg
  • Folate: 24 µg
  • Vitamin A: 0 µg
  • Vitamin E: 0.03 mg