
Black beans are nutritionally rich and offer numerous health benefits. Here’s a breakdown of the nutritional facts for one cup (approximately 172 grams) of cooked black beans
- Calories: 227
- Protein: 15.2 grams
- Total Fat: 0.9 grams
- Total Carbohydrates: 40.8 grams
- Dietary Fiber: 15 grams
- Sugars: 0.6 grams
- Calcium: 46 milligrams
- Iron: 3.6 milligrams
- Magnesium: 120 milligrams
- Phosphorus: 241 milligrams
- Potassium: 611 milligrams
- Sodium: 1.7 milligrams
- Zinc: 1.9 milligrams
- Vitamin C: 0 milligrams
- Thiamin (B1): 0.4 milligrams
- Riboflavin (B2): 0.1 milligrams
- Niacin (B3): 0.9 milligrams
- Vitamin B6: 0.1 milligrams
- Folate (B9): 256 micrograms
- Vitamin E: 0 milligrams
- Vitamin K: 5.6 micrograms

